Vegetable Hakka Noodles in Chili Lemon Sauce

There are several ingredients you can add to your noodles. It all depends on the taste that you are looking for at that point of time. For now, chili lemon sauce sounded good in my head,  so I thought of giving it a try. It turned out great. The recipe was flavorsome and nutritious tooContinue reading “Vegetable Hakka Noodles in Chili Lemon Sauce”

Corn on the cob and Green Bell-Pepper in Cashew Nut Gravy

This is a delicious and creamy dish which is so enjoyable to have. I say enjoyable only because you are bound to use your hands for this. We all know eating with hands is the best way to really connect with food. Biting into the corn on the cob and sucking the juice out fromContinue reading “Corn on the cob and Green Bell-Pepper in Cashew Nut Gravy”

Burnt Ginger Garlic Vegetable Fried Rice

When it comes to cooking delicious food, always make sure never to compromise on good quality ingredients. Try your best to find the the best possible quality available. There are so many different kinds of rice. If you want each cooked grain of rice separate from one another, it is important to use rice ofContinue reading “Burnt Ginger Garlic Vegetable Fried Rice”

Pasta in Green Chili and Homemade Alfredo Sauce

Pasta is definitely my weakness. I can hog onto a good plate of pasta at anytime of the day. Moreover, it is such a flexible dish to prepare and requires no fixed ingredients. The one I have made here is light on the palate and at the same time quite flavorsome as well. Also, overContinue reading “Pasta in Green Chili and Homemade Alfredo Sauce”

Black-eyed Beans Fresh Veggie Salad

I really like the taste of bell-peppers with a dash of lemon and a little salt. Only this time, I tried them with a legume.   Review at home: Refreshing.Nutritious.Tasty! Feel free to add  any of your favorite veggies/fruits as per you liking. 🙂